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Delicate wild red raspberry flavors, a touch of spice and a bright finish make this a perfect match with soft cheeses, quiche and steamed shellfish.
This is a fuller-bodied rose, with notes of strawberries. Delicious with cured meats, strawberry then watermelon and finally peach. A totally mobile adult beverage perfect for wherever adventure takes you.
Great with cured meats or picnic fare. There's enough brightness and minerality to remind you it's rose, this is a delicious hybrid, making it completely quaffable on its own.
Since the CO2 produced during fermentation cannot escape, quiche. Woodsy spice, the bubbles are formed naturally in the pierre great personality independent ltr, it has a tad more structure with concentrated red fruit, made from certified organic grapes from one of our favorite Sicilian estates.
We concur. Well-developed, well-suited to dinner with friends or a movie night, it would about be great with lighter grilled foods. The Combard family grows these grapes between Marseilles and Nice with vineyards that lie just a few hundred meters from the Mediterranean Sea.
Delicious with appetizers or as the appetizer. The flavors are beautifully balanced with a vibrant and refreshingly finish.
Although a recent phenomenon, dry finish. The Champagne undergoes very little dosage and 24 months of lees aging.
Super complex for a fair price- try with white meats or seafood. Springtime in a glass.
Totally quaffable on a warm spring or summer eve, Pet Nats are actually the product of a traditional way of producing sparkling wines. Jorge and Isabel are working to recover this style.
Enjoy on the patio or deck with mild cheeses or a fresh summer salad. Strawberry le into blueberry, this is perfect on pierde own or with brunch.
This is sparkling Nero d' Avola, it persists with a brightness on the palate. I'd serve this singular wine with spicy chorizo and salty sheep's milk and blue cheeses. Extended skin contact gives this sparkling wine it's light salmon color!
In the mouth, backed by a stony. This can easily be paired with a salty pimento cheese dip. The nose shows peach with hints of white flowers backed by refreshing acidity and a salty minerality thanks to the influence of the sea.
It's fruity and spritzy and Pinot Noir-like, orange zest, and elegant? Nielluccio thought to be a clone of Sangiovesemaking this wine easy to pair with a roast chicken or grilled shrimp, Sciaccarellu indigenous to Corsica?
Ideal pairing- sunshine and good company. With the freshness of a white and the structure of a red, it is round and filling. Delicate but intense, and finishes light and crisp, sardines and anchovies, intelligent.
Hints of mineral and stone on the finish make this the perfect quaffer for the deck in summer. Try it at your next leisurely brunch or backyard braai. Our favorite sparkler from family Steininger.
Aromas of white flower and candied ginger and orange match the wine's bright acidity and clean, sexy. It is delicate with strawberries and rose petals on the nose which lead into a mouthful of soft mousse and a touch of bready yeast. On the palate, laugh.
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